Althaus Green Matinee Pyra Pack Tea BagsAlthaus Green Matinee Pyra Pack Tea Bags
Green Matinee
Pyra Pack Tea Bags
Full-bodied Sencha paired with fruit and flower petals to create this unbelievably delicious tea.  Leaf tea conveniently pre-portioned in a pyramid teabag. 1 box of 15 Pyramid Tea Bags  100% Biodegradable
£7.90
Althaus Grand Jasmine Ting Yuan Tea BagsAlthaus Grand Jasmine Ting Yuan Tea Bags
New
Grand Jasmine Ting Yuan
Tea Bags
Freshly plucked jasmine petals diffuse their gentle flavour over this delicate green tea Ideal for use in teapots up to 0.45L  
£7.40

Althaus Grand Green Matinee Tea BagsAlthaus Grand Green Matinee Tea Bags
New
Grand Green Matinee
Tea Bags
This modern classic is a fascinating tea composition with large-leafed Sencha and subtle fruit flavourings and petals ideal for use in teapots up to 0.45L  
from £7.40

The Unique Qualities of Flavoured Green Tea

For a good introduction to the delights of flavoured green tea, you could try the famous Ronnefeldt Morning Dew (Morgentau). This zingy composition blends Sencha with mango and citrus flavours to create a refreshing drink that can be enjoyed hot or as an iced tea.

Another great-tasting variety is Ronnefeldt Green Ginger & Lemon, a fiery ginger and fruity lemon blend that will enliven the nose and palate, while more traditional varieties include the minty Ronnefeldt Green Oasis and Ronnefeldt Green Lemon. Take a look at our extensive range to discover your favourite flavoured green tea online.

 

Harvesting and Production

Green tea is created by preventing the freshly picked tea leaves from turning brown (oxidisation). In tea language we call this fermentation. To prevent fermentation the green leaves are rapidly heated soon after picking. Immediately after being picked, green tea leaves are treated to stop the natural process of oxidisation. Japanese green tea is steamed, while Chinese green tea is traditionally pan roasted.The result is an unfermented tea that retains many of its naturally-occurring vitamins and minerals.

How to Brew Flavoured Green Tea

Whether you want to use the loose leaves or try a tea bag infusion, the standard process is the same.

 

The standard process is as follows:

  1. Boil some freshly poured cold water
  2. Place the tea leaves in a tea strainer
  3. Pour the hot water over the leaves
  4. Steep the tea for the appropriate amount of time
  5. Strain the tea
  6. Sit back and enjoy!

 

Brewing Table

   Ranging from 1 levelled teaspoon to 1 heaped teaspoon 

   2 – 4 minutes

  A range of colours including: Yellow/Green, Bright Yellow, Golden Yellow, Amber

 

NOTE: Please make sure to read the individual brewing instructions on each package of tea.

The most exquisite flavoured green teas are those that achieve the perfect balance of ingredients: enough flavour to complement the tea, without overpowering its own characteristic taste.

Our Flavoured green tea favourites are below:

    Ronnefeldt Lotus Blossom                   Ronnefeldt Morning Dew                 Ronnefeldt Sencha Earl Grey

 

  • Ronnefeldt Lotus Blossom- Japanese style green Sencha tea with mango and other fruity flavours that create a really sparkle for your taste buds.
  • Ronnefeldt Morning Dew Delicious tea with large leaf sencha and delicately fruity aromas and petals that create an unforgettable taste experience.
  • Ronnefeldt Sencha Earl Grey - A large-leafed Sencha with the traditional taste of bergamot. The sparkling intense lemony taste of the bergamot citrus fruit marries perfectly with this Sencha green tea.