Matcha is known to be a highly concentrated source of antioxidants. Originating in Japan, it is made of finley ground green tea leaves and is widely known for it's significance in the tea ceremony and it's health benefits. 

Our Organic Matcha is combined with ground raw cane sugar for a pleasant sweetness. This harmonises particularly well with the naturally tart green tea and gives the Japanese stimulant Matcha Latte a wonderfully rounded taste with its subtle caramel note. 

It´s naturally vegan, gluten-free, lactose-free, and of organic quality.

Preparation:- Mix 2 teaspoons of matcha powder with 50 ml of freshly boiled water and add 200-250 ml of steamed milk.