Immerse in the traditions of Morocco with our Moroccan Mint, enjoyed as a refreshing drink throughout the day across the country. 

The name 'Gunpowder' derives from it's process, as once the leaves have been withered and steamed they are rolled into small pellets, without breaking the leaf veins, so the enzymes, or juices of the leaf are not released. These are then dried. The pellets look remarkably like gunshot or gunpowder giving the tea it's descriptive name.

The Gunpowder blended with zingy spearmint is an invigorating experience.